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Discover HeyBong -
A Vegan Culinary Journey

Hey Bong vegan restaurant siem reap.jpg

100% Vegan

P l a n t-B a s e d

Siem Reap

Dscover our culinary world filled with vibrant flavors and passionate dedication. We are more than just a restaurant; HeyBong is a community, a family. Founded by Mikel and Sokheng, we are devoted to the Vegan Siem Reap experience.

Led by the charming manager, Sokea, and our talented kitchen staff, we create unique delights. We believe in nurturing young talents and sharing the love for vegan cuisine.

Immerse yourself in our culinary journey and let your taste buds be enchanted. Whether you're a seasoned vegan, a curious food enthusiast, or health-conscious, we warmly welcome you to HeyBong in Siem Reap, the vegan paradise.

Fresh

Savor the vibrant flavors of Siem Reap with our fresh, local, and lovingly prepared plant-based dishes at HeyBong. Each day, we create conscious culinary delights using locally and regionally sourced natural ingredients. Join us on a sustainable culinary journey that not only delights your taste buds but also supports local communities.

Healthy

Your health is our priority. At HeyBong, our menu is thoughtfully crafted, free from unnecessary preservatives, additives like glutamate, and genetically modified foods. We consciously use wholesome ingredients, minimizing the use of palm and brown sugar. Indulge in our nutritionally supported plant-based dishes that are not only delicious but also good for you.

Homemade

With passion, we prepare plant-based food in our vegan restaurant, HeyBong. Our unique recipes beautifully blend innovation and tradition, offering delightful flavors for vegans, vegetarians, flexitarians, and discerning connoisseurs alike. Explore our menu and experience a world of culinary creativity, crafted with love.

🍽️ New Plant-Based Creations of the Week at HeyBong! 

We're thrilled to introduce our latest vegan delights that you simply have to try! Visit us and enjoy these incredible dishes:

Lok Lac with Rice: A savory plant-based twist on the classic Cambodian dish.

Banh Mi Chay: A vibrant vegetarian Vietnamese sandwich.

Açaí Bowl: A nutritious blend topped with fresh fruits and granola.

Limited offer only from July 14th to 17th, 2024.

Experience through the Eyes of Our Customers

Vegan Cocktails and Fingerfood Siem Reap
Book a Table

Your Vegan Adventure Awaits - Reserve Today

Groups of 10+? Call Now: 099 819 993!

Opening Hours:

Open every day from 8am - 10pm

At HeyBong, we offer multiple convenient payment options for your ease and comfort. You can pay with VISA, Mastercard, or ABA-PAY, and of course, cash is always welcome too! 😊

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