FOOD
Crafted fresh daily with locally sourced ingredients. Our menu reflects the seasons, with dishes changing based on availability and the freshest produce.
ALL DAY BRUNCH
Acai Super Bowl
A creamy blend of acai and fresh strawberries, topped with crunchy granola and cashews. Rich in antioxidants – the perfect energy boost.
$5.9
Blueberry Bowl
Refreshing blueberries blended to perfection, topped with homemade granola and coconut flakes. Light and filled with superfoods
$4.9
Protein Choco Bowl
Smooth, rich blend of cacao and banana, topped with granola and goji berries. Packed with 19g of plant-based protein
$5
Num Bahn Chok
Traditional Cambodian breakfast with rice noodles in fragrant yellow curry and fresh herbs. A true taste of Cambodia
$3.5
Pandan Pancake
Pandan pancakes topped with banana, mango, black sesame, and maple syrup. A tropical flavor journey
$4.5
Avocado Toast
Smashed avocado with roasted chickpeas and fresh sprouts on whole grain toast. Light, healthy, and full of flavor
$4.9
Scrambled Tofu
Spiced scrambled tofu with tomatoes, onions, and avocado, served with whole grain bread – hearty and plant-powered
$4.5
STARTERS
Italien Cauliflower Salad
Crispy cauliflower florets on a mix of greens with arugula, olives, and cherry tomatoes, topped with cashew parmesan and balsamic
$4.9
Mango Avocado Salad
Juicy mango, creamy avocado, arugula, and roasted cashews with homemade dressing – exotic and refreshing
$4.5
Cauliflower Nuggets
Crispy cauliflower nuggets with a spicy garlic aioli. Crunchy outside, tender inside – simply irresistible
$4
Teriyaki Dumpling
Homemade dumplings filled with king oyster mushrooms, Chinese cabbage, and carrots, served with teriyaki sauce – umami-packed
$3.5
Tom Yum Dumpling
Fresh dumplings with vegetables and herbs, served with tangy tom yum sauce – a burst of exotic flavors
$3.5
Spring Rolls
Crispy vegetable spring rolls with sweet and tangy plum sauce. Crunchy and flavorful
$4
Summer Rolls
Fresh summer rolls with vegetables, herbs, and rice noodles, served with our homemade peanut sauce – light and delicious
$4
MAINS
Unmeat Burger
Juicy plant-based patty with special sauce and caramelized onions, served with sweet potato fries – pure joy
$6.9
Tropical Chicken Burger
Crispy plant-based chicken patty with pineapple, BBQ sauce, and fresh greens – a taste of the tropics in a burger
$6.5
Teriyaki Tofu Bowl
Homemade tofu in rich teriyaki sauce on organic rice with broccoli, cucumber, and carrots – healthy and delicious
$5
Ceasar Avocado Wrap
Tortilla wrap with creamy Caesar salad, roasted chickpeas, avocado, and cashew parmesan – gluten-free
$5.5
Crispy Tofu Wrap
Marinated tofu, crunchy lettuce, and salsa rosa wrapped in a homemade tortilla – light and flavorful
$5.5
Cumin Tofu Noodle
Homemade noodles tossed with crispy tofu in a cumin-infused chili oil – a bold blend of flavors with a light spicy kick
$4.5
Vegan Bun Chay Bowl
Vietnamese noodle bowl with crispy spring rolls, marinated tofu, and fresh herbs – light and packed with flavor
$5
Khmer Red Curry
Creamy red coconut curry with sweet potato, eggplant, and carrots, served with rice – warm and aromatic 5,5
$5.5
DESSERTS
Chocolate Banana Cake with Kaffir Lime Ice Cream
A rich homemade chocolate banana cake, perfectly paired with our signature kaffir lime leaf ice cream – a unique creation by Chef Chad
$4.5
Banana Cupcake with Raspberry Sauce
Moist homemade banana cupcake, bursting with banana flavor and topped with a tangy raspberry sauce – the perfect sweet finish to any meal
$3.5
Mango Sticky Rice with Pandan Coconut Milk
Classic sticky rice served with fresh mango and a side of pandan-infused coconut milk for pouring, finished with a sprinkle of roasted sesame – a tropical treat to savor
$3.9